Caesar Salad
Each Ptn contains
Energy
1173kJ
280kcal
280kcal
13.97%
Fat
22g
31.64%
Saturates
5.1g
25.55%
Sugars
2.6g
2.91%
Salt
0.86g
14.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 733kJ / 175kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 733kJ 175kcal |
1173kJ 280kcal |
13.97% | |
| Fat | 14g | 22g | 31.64% | |
| of which Saturates | 3.2g | 5.1g | 25.55% | |
| Carbohydrate | 6g | 10g | 3.93% | |
| of which Sugars | 1.6g | 2.6g | 2.91% | |
| Fibre | 0g | 1g | 3.08% | |
| Protein | 6g | 9g | 18.94% | |
| Salt | 0.54g | 0.86g | 14.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Cos Lettuce [Lettuce], Caesar Dressing [Rapeseed Oil, Water, Caesar Dressing Premix (Water, Garlic Puree (Water, Dried Garlic, Aciity Regulator (Citric Acid)), Medium Fat Hard Cheese (MILK), Acidity Regulator (Acetic Acid), Lemon Juice Concentrate, Salt, Dried Garlic, Dried Onion, Stabiliser (Xanthan Gum)), Glucose-Fructose Syrup, Pasteurised EGG Yolk, Cracked Black Pepper, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Tamarin Concentrate], Parmesan [Unpasteurised Cows MILK, Salt, Animal Rennet (MILK), Lysozyme (,EGGS) (EGG Protein], Croutons [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)), Rapeseed Oil, Garlic Puree, Sugar, Yeast, Sea Salt, Parsley] |